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Silver Oak 50th Anniversary Wine Dinner

WEDNESDAY NOVEMBER 9 at 6:30pm

$189 per person (plus tax & gratuity)

This is a pre-paid event.  

Reserve Now 631-656-8100



HAMACHI & KING CRAB

Citrus, Pear, Tarragon, Lemongrass Oil

Twomey by Silver Oak, Sauvignon Blanc, Napa Valley & Sonoma 2021


SPOTTED PIG

Apples, Hon Shimeji Mushrooms, Cherries, Vanilla

Twomey by Silver Oak, Pinot Noir, Russian River Valley 2020


WAGYU

Cocoa, Young Potatoes, Cabbage, Plum Reduction

Silver Oak, Cabernet Sauvignon, Napa Valley 2017

 

CHEESE & CHOCOLATES

Silver Oak, Cabernet Sauvignon, Alexander Valley 2018


Guest Speaker: Matthew Katz

Northeast Regional Manager for Silver Oak