Wine

Champagne,Laurent-Perrier, “Brut”, France MV (187ml)

Citrus colored, this signature LP has a refined, fresh and elegant nose with brioche and delicate citrus flavors. Lean, refined and elegant on the palate

$22

ChampagneRosé, Moet & Chandon,“Brut Rose Imperial”, France NV (187ml)

This champagne displays lively, expressive, aromas dominated by the scent of wild strawberries. It is full-bodied, with zestful, assertive fruitiness

$23

Prossecco, Bisol Jeio DOC, Veneto,Italy MV (187ml)

Bright straw yellow with fine bubbles, the bouquet is fragrant and bursting with fruit notes clean and delicate on the palate

$13

Asahi Shuzo, Dassai 45, Jumai Daiginjo, Yamaguchi Prefecture, Japan

This sake is light and lovely with a muted fragrance. It's balanced, clean and easy to drink. There are delightful fruits on the palate without coming off too sweet

$12

Tomoju, “Seven Friends”, Jumai Nigori, Ibaraki, Japan

This nigori sake is a real gem; it has a floral aroma and a white cloudy appearance. It's slightly sweet with a smooth finish.

$12

Pinot Grigio,II Portale, Friuli Graves, Italy 2020

Straw yellow in color, pleasant floral and fruity aromas of apple, apricot and pear. Medium-bodied, with refreshing fruit, distinct character and balance

$12

Moscato d’Asti, Luca Bosio, Piedmont, Italy 2020

Intense aromas of peaches, rose petals, and ginger. On the palateit is delicately sweetand sparkling with modest acidity, good balance, good complexity, and a finish of fresh apricots

$12

Rose, Peyrassol, Reserve des Templiers, Cotes de Provence, France 2019

A very clear rose with shades of peach. Intense nose with delicate aromas of white flowers and white fruit. The mouth is round with notes of citrus fruits and a slight and healthy final acidity

$14

Sauvignon Blanc, St. Supery, Napa Valley 2019

Starts with aromas of grapefruit and lime. Crisp and clean on the palate with pure fruit flavors combined with a nice juicy acidity

$12

Grillo, Sambucese,Sicilia, Italy 2020

Light and easy-drinking, on the palate the wine is refreshing with a crisp body and undertones of citrus fruit. Its bouquet features hints of citrus fruit, especially grapefruit and lemon.

$12

Chardonnay, Laroche, Masla Chevaliere, Pays d’Oc, France 2019

Fresh and lively with an elegant and refreshing finish. Flavors of white nectarine and pear with just a hint of minerality. This wine has a beautiful yellow-gold appearance, and the nose shows white fruit aromas with a floral overtone

$12

Pinot Grigio, Santa Margherita, Alto Adige, Italy 2020

Intense aroma and bone-dry taste with an appealing flavor of golden delicious apples

Riesling, Red Hook, “Seneca Lake”, Finger Lakes, New York 2018

Bright bouquet of minerality, guava, honeysuckle, floral and ripe stone fruit. The palate features ripe stone fruit and tropical flavors; good texture and length in the finish with concentrated notes of mineral, citrus and lime

$12

Riesling, Nik Weis, St Urban-Hof, Mosel, Germany 2019

Vibrant acidity zingy grapefruit and yellow-cherry flavors collide in this off-dry riesling. It's delightfully forward and fruity yet maintains a nuanced undertone of gun flint and crushed minerals.

$14

Sauvignon Banc, Mathieu Crochet, Sancerre, France 2019

Light yellow notes with hints of flowers and citrus, in the mouth the wine is fresh and round. Good balance with a long harmonious finish and flinty minerality

$18

Jordan, Chardonnay, Russian River, Sonoma County 2018

Crisp refined white is a celebration of lemon zest green apple and wet stone, integrated in oak and bright acidity. Further flavors of pear and white peach

$20

Pinot Noir, Sokol-Blosser, “Evolution”, Willamette Valley, Oregon 2018

A decadent pinot noir that shows cherries, almonds and raspberries. Medium to full body, delicious tannins and a fresh and juicy finish

$14

Pinot Noir, Sartori, Veneto, Italy 2017

An alluring bouquet of black-cherry jam, black pepper, cloves, and chocolate. On the palate, the wine is elegantly well-balanced with a fine balance of acidity and a persistent finish

$12

Cabernet Sauvignon, Ironstone, Lodi, California 2018

Dark cherry and toasted oak aromas lead into juicy black currant, raspberry, and dark cherry flavors. This luscious, well-balanced wine has a sweet middle palate that finishes with a toasty oak component

$12

Chianti Classico, Peppoli, Antinori, Tuscany, Italy 2018

This wine offers intense fruity aromas of violets as well as notes of red-black fruit. Evolved aging aromas provide notes of black pepper and tobacco on the palate. This wine delivers both structure and balance with flavors of blackberry and currant enhanced by rich velvety tannins

$15

Malbec,Portillo, Valle de Uco Mendoza, Argentina 2020

Rich with fruit, the nose is reminiscent of plums and blackberries. Fresh flavors of red currant and black cherry supported by sweet, round tannins ending in a long finish with notes of cinnamon and cloves

$12

Merlot, Raphael, North Fork of Long Island, New York 2018

Aromatics of plum and light chocolate. Savory hints show in the background. The bright palate is lined with a stony thread lending spine and definition. Very fine tannins along with bright dark cherry and minerality on the finish

$13

Malbec, Pascual Toso, Reserva, Mendoza, Argentina 2018

This estate-grown Malbec reveals a fruity nose filled with plum and quince aromas and a touch of elegant oak the mouthfeel is full, with flavors of blackberry and licorice, there are smoky accents of vanilla and lingering oak

$15

Barolo, Albe, G.D. Vajra, Piemonte, Italy 2017

Bright ruby color, red fruit and plum flavors, flowers, pine needles and finish that reminds of bushes. Albe is the harmony of sophisticated and delicate perfumes, supported by an elegant acidity and ripe tannins

$20

Cabernet Sauvignon, Routestock, Napa Valley 2017

Rich and rather sweet with lots of black plum character and some toasty oak. this full-bodied red is easy to enjoy because it has a rather silky texture and doesn’t finish as heavy

$16

Red Blend, Blackbird Vineyards, Arise, Napa Valley 2014

This deep ruby/plum-colored wine has aromas of dark fruit, Earth, and spices. Hints of roasted herbs, black cherry, and mocha play together delightfully on the palate. It’s an equal blend of Cabernet Sauvignon, Cabernet Franc, and Merlot. This wine is chewy, round and juicy

$18

Cabernet Sauvignon, Emblem by Michael Mondavi, Napa Valley, California 2017

Aromas of ripe blackberries and dark cherries are woven together with sweet spices and a dusting of cocoa powder. On the palate, this is medium-bodied and beautifully textured with excellent overall balance. Gorgeous fresh ripe dark fruits continue to resonate on the long, persistent finish

$22

Petit Syrah Blend, Michael David, “Petite Petit”, Lodi, California 2018

The wine has layers of fine tannin bolsters the rich blackberry and blueberry flavors, while flashy, spicy, smoky, new-oak accents infuse everything from the aroma to the finish

$12

Super Tuscan, Modus, Ruffino, Tuscany, Italy 2017

Equal blend of sangiovese cabernet sauvignon and merlot. In the glass it pours rich and purple. It immediately emits aromas of cherries, plums and blueberries. On the palet it has medium tannins that are well integrated with lots of balsamic and sweet tobacco notes

$17

Zinfandel Based Blend, Klinker Brink, “Brikmason”, Lodi, California 2017

Dark fruit aromas coupled with exotic spice, tobacco and chocolate, yield to rich fruit flavors on the palate with medium body and firm structure

$14